TICKETS
Added Experiences
Beyond the Barrel Dinner: A Culinary Collaboration with Ouita Michel & Paul Sutton Bourbon
$150
Explore the world of bourbon with Chef Ouita Michel and Founder and CEO of Paul Sutton Bourbon, Myra Barginear, during this interactive 4-course bourbon-inspired dinner and tasting. Chef Ouita Michel will teach us how to create palate memories and explain how flavor wheels enhance the relationship between bourbon and food. Plus, exclusive vintages of Paul Sutton Bourbon will be poured.
VIP Upgrade
$120
Your BourbonCon 2025 VIP UPGRADE provides exclusive access to our VIP Loft and VIP Speakeasy for free tastings of selective and rarer bourbon brands. Tastings of 20-30 bourbons that cost hundreds of dollars per bottle, all included in your upgrade price.
NOTE: You must have a single day ticket or gold package to purchase this upgrade.
If a room night is not included in your ticket package and you would like to book a stay for BourbonCon email Adam Garrett
BourbonCon VIP Single Day Saturday
$259
BourbonCon 2025 Ticket for SATURDAY ACCESS ONLY to our Bourbon Tasting Hall, mixology events, master distiller conversations, bourbon pairing food tastings, related vendors and bourbon store!
AND exclusive access to our VIP Loft and VIP Speakeasy for free tastings of selective and rarer bourbon brands